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Splits the weight between cost and protein efficiency.

Garlic-lemon chicken with broth rice
L2 UpgradedTaste (placeholder) 7.0/10

Prep 15 min · Cook 25 min · Total 40 min

Garlic-lemon chicken with broth rice

Updated 2026-10-08 - data v2026-10-08.2

Servings1

Nutrition

528 kcal Estimates

Percent of calories

Protein per 100 kcal
9.3 g est.
Cost
$3.66 est.
Cost per 10 g protein
$0.74 est.

Recipe keys

  • High Protein
  • Gluten-Free
  • Dairy-Free
  • Meal-Prep

Why this recipe is worth the hype

  • 49 g protein for about $3.66 (est.)
  • The marinade is five ingredients you already own.
  • Broth rice tastes richer than plain water rice.
  • Roasted broccoli picks up the lemon and garlic.

Ingredients

Amounts update with the serving control. Per serving is the base.

Steps

  1. Stir garlic, lemon juice, oil, salt, and pepper into the chicken.
  2. Roast the chicken and broccoli on one pan at 425°F until browned.
  3. Warm the rice with chicken broth so the grains soak it up.
  4. Slice the chicken and spoon it over the rice with the broccoli.
  5. Finish with any leftover lemon from the pan.

Recipe ladder

L1 Basic

Baked chicken, rice, and broccoli

  • kcal −1 lower
  • Protein +1 g higher
  • Carbs +2 g higher
  • Fat −2 g lower
  • Cost −0.23 lower est.
  • Time −8 min lower

527 kcal · $3.43 est.

L3 Chef-y

Chicken shawarma bowl

  • kcal −17 lower
  • Protein −9 g lower
  • Carbs −5 g lower
  • Fat +4 g higher
  • Cost −0.90 lower est.
  • Time +4 min higher

511 kcal · $2.76 est.

Nutrition values are estimates computed from ingredient weights. USDA verification is in progress.

Cite as: Macro Friendly Meals, "Garlic-lemon chicken with broth rice", https://macrofriendlymeals.com/recipes/chicken-rice-broccoli-l2, data v2026-10-08.2.